The slogan on the blackboard outside reads "We are against the war and tourist menus". Well as restaurant slogans go, it's more profound than "I'm lovin' it". They have a point about the tourist menus: why do so many restaurants offer them? Perhaps they think that tourists will be confused by a free choice of dishes, so have to be told what to eat. Maybe tourists are attracted by the security of a set menu and a fixed price. We took a look at the odd menu turistico in Trastevere and found that that they're pretty much all the same: same dishes, same prices. So whatever else they may offer, it's not choice.
Anyway, Aristocampo's little rebellion drew our attention. In the July early evening it was still too warm to eat outside, so we settled into the spartan interior. Woven through the menu was an unexpected common thread: pecorino. We started with pecorino with pears and pecorino di fossa with fig marmelade. We could have gone onto pasta with sardines and pecorino but feared we'd have nightmares, so sidestepped the cheese and ate pasta with clams, and chicken with lemon and milk. And some of those oven-roasted potatoes that are pleasantly burned on the edges. All good.
We thought a quiet stroll by the river would finish the evening off nicely. So did about two thousand others. Crowds thronged both banks of the Tevere, and the bridges, carrying tiny lanterns and waiting expectantly. We joined them and waited too, without knowing what for. From somewhere upriver singing started, like a monastic chant, and through the crowds we glimpsed a boat on the river. The singing swelled and applause rippled through the audience as the boat docked and a wooden statue of the Madonna, adorned with precious clothes and jewels, was lifted onto the bank and carried up the steps by Ponte Garibaldi. The Madonna-bearers disappeared amongst the crowds as they carried the statue back (we later learned) to the church of Sant'Agata, signalling the end of an eight-day local holiday.
We wandered back to our little hotel past brightly lit stalls selling porchetta and sweets and candyfloss; the final fling of the festival. We finished the day against tourist menus, and very much in favour of local festivals.
Ristorante Aristocampo, Via della Lungaretta 75, Trastevere, Rome
Tel 06 583 35530
No website of its own I can find. Try searching for pecorino.
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